Stable standards - are racecourses forgetting the horse?

The thoroughbred industry is fairly diverse, with factions arguing their own importance. Without breeders, we have no horse. Without owners, we have no racing. And without the racehorse, we have no need of racecourses. Racecourse Manager Bill Farnsw…

The thoroughbred industry is fairly diverse, with factions arguing their own importance.

Without breeders, we have no horse. Without owners, we have no racing. And without the racehorse, we have no need of racecourses. Racecourse Manager Bill Farnsworth identifies this basic point when he speaks of the stabling facilities at Musselburgh. But sadly, many racecourses in Britain and Ireland are missing the point altogether, and the horse—as Farnsworth refers to an athlete—is the least of their priorities.

The image of half a bale of shavings in a box at Killarney racecourse is a stark one. It is physically awkward to cut a bag and to carry an open bag.

19 august Killarney.jpg
what the 1_2 bale equated to in Killarney.jpg

How many of us would bother to go to such penny- pinching lengths at home? Indeed, one Irish trainer pointed out that the provision of just half a bale of shavings per box in a racing yard would certainly incur penalties from any IHRB (Irish Horseracing Regulatory Board) stable inspection. Although the IHRB does not include racecourse stabling standards within its Rules, its veterinary department accepts that half a bale is adequate for race day use. Yet in England, there has been at least one withdrawal due to the minor injuries sustained by a horse rolling in a box with inadequate shavings.

With multiple complaints from British and Irish trainers, a naming and shaming of offending racecourses would have made for a very long and already well-known list. Instead, we might look at those countries who have got it right throughout their tracks, and the racecourse in Britain consistently mentioned as setting the gold standard.

In Germany, trainers seem surprised to be asked about the quality of racecourse stables. Dominik Moser is typical when he explains, “We don’t have a problem with racecourse stabling—90% are on straw, 10% shavings; and where we have shavings, we have three bales per box. The cost of straw has increased this year due to the heavy rains and slight shortage, but it isn’t a problem. I like to see good- sized boxes. I don’t like to see a horse lying down if it doesn’t have enough room.”

Similarly, it isn’t lack of bedding that’s an issue in France but sometimes in the province’s lack of stabling. “We have no problem with hygiene or bedding at racecourse stables,” Gavin Hernon says, “but the problem we have is at smaller tracks when there might be no stable available or we could be sharing with an earlier runner. To be fair, I’ve never had a complaint.”

In recent years, in cases of positive post-race tests in France, the most common cause has been cited as contamination of racecourse stabling, which has led to much more stringent hygiene. “I suppose you could say that one good thing, as a result of that, is that now when you come to the racecourse stables, each box has a plastic seal and you have to break it to enter,” reveals Gina Rarick. “So we can be sure that every box has been disinfected and has clean straw.

“Most of our bedding in France is straw, and there is always enough at the races. If you want to have shavings instead, you have to book in advance and it’s quite expensive. You’ll pay €50-€60, and for that you’ll only be given two bales.

“The worst case I found was in Lyon—there was so much straw in the box and such a lot of dust, the horse started coughing immediately. Deauville always has plenty of bedding, and they use good quality straw. It’s really nicely done, and I find they are really accommodating. Other racecourses can be hit and miss; there is no rule on any set standard.”

Like Hernon, Rarick finds it is the lack of boxes that can be an issue at smaller tracks, particularly after a long journey to get there. Bear in mind that some tracks can be more than eight hours from the main training centres. “The biggest problem I find is that sometimes there are not enough boxes; and at some racecourses out in the country, there are none at all. You are working from the truck,” she says. “When there are too many runners and not enough boxes, the later runners use the same boxes as the earlier runners, which is not really great if you have a later runner. And then in contrast, you might get Chantilly, for example, (who uses) the number of available boxes as an excuse not to have a race; while at other racecourses, they are happy to double up.”

And Rarick raises another point when she notes, “I think it’s unique to France, but there is also a security issue. It seems as though anyone can just wander into the racecourse stables with very few questions asked. So if you’re concerned about that and your horse’s safety, you have to take it upon yourself to be looking after your horse for the whole time it’s there. But really, I think as trainers we kind of like that—not having to be constantly showing the right passes at every gate. It’s very relaxed.”

So that, at least, is how ‘the other half ’ live with the complaint of too much straw, no doubt breaking many Irish hearts. Like in France and Germany, the standard of stabling at Irish racecourses is not written into the Rules.

Michael Grassick, CEO of the IRTA (Irish Racehorse Trainers Association) explains, “It’s at the discretion of the racecourse, but half a bale of shavings is standard, with paper available as an alternative on request. I know a lot comes down to the cost, but the reason behind the half bale is that if there were a deeper bed, it would encourage the horse to roll. We don’t have overnight stays here in Ireland, and horses don’t have so far to travel to the races; so it’s not the issue it is in the UK or some other countries. I would say 99% of trainers find the stabling at Irish racecourses reasonable.”

However, several trainers, including those based in Northern Ireland who still come under the IHRB jurisdiction, are far from happy. With so much media attention on equine welfare, the argument is that half a bale of shavings is totally insufficient for a horse, which might arrive at the races four hours early.

Amanda Mooney

Amanda Mooney

Amanda Mooney tells us, “I am a small trainer in County Meath, and horses are everything to me. All are treated as individuals in my yard and all their needs met to a high standard. I am at a loss when I go racing and feel it’s so wrong that a top athlete—who needs a good thick bed underneath them to pee or feel relaxed—is then asked to deliver what they are trained for, but it is not made comfortable by racecourses.

“As instructed by the IHRB veterinarian, they only need half a bag of shavings in the stable at the racecourse even though they could be stood in the stable for a good few hours before and after their race. If I were to leave a racehorse in a stable at home with just half a bag of shavings on concrete, would this be acceptable to a vet?”

Most trainers raised the issue of the horse’s reluctance to urinate where lack of bedding caused splashing. A comparison to eventing was made, where temporary boxes are made up to match the comfort the horse would be used to at home.

The provision of a safe, non-slip area for trotting up for veterinary inspections was another common appeal. Amanda Mooney points out, “I have a horse who has a very slightly enlarged fetlock, which has never given him any problems and was like this when purchased from Godolphin. I, like all trainers in Ireland when getting our licence, have undertaken to look after all the horses in my care to a top standard, which includes not running a horse if lame or sore. Every time he runs, he is subjected to rigorous joint movement and then required to trot up, which I’ve refused on the grounds of unsuitable surfaces. I have even given a full vet report on the horse for all vets to read at the course.

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